Her wonderful pizza, hot from the oven, was covered with cheese and had fragrant herbs in the crust. Chop the cooled broccoli rabe into 1-inch pieces. Add the mushrooms and sausage and cook, stirring often and breaking up the sausage, until the sausage is cooked through, about 7 minutes. The toppings make this more of an adult pizza. Report review. Set aside. This pizza was amazing. Drizzle the remaining 1 tablespoon olive oil over the pizza crust. The sky’s the limit when you’re making a … Your choice of crust. Never buying it again! Add it to the sausage and mushrooms, then season to taste with salt and pepper. After cutting the sausage I fried it along with cut mushrooms until they were browned and added that to the thinly sliced green peppers and onions on the crust. The size, base and toppings of your choice and meals ranging from 2 to a feast, Debonairs Pizza … This is false advertisement. Sausage. Now this pizza is frequently a meal for my husband and me and our family. My grandma made the tastiest snacks for us when we stayed the night at her farm. South Africa's leading quick service restaurant in the pizza segment, Debonairs Pizza, is promoting its Crammed-Crust(r) pizza with a 30-second television commercial from FCB Joburg. I made two smaller ones and baked them at 400 degrees. https://hip2keto.com/tips/keto-italian-sausage-crust-pizza-recipe-review So good! And it’s topped with sugar-free tomato sauce, more mozzarella cheese and any other topping that you like. Debonairs Pizza's reply: 31 Mar 2016, 10:04. Debonairs Pizza reserves the right to charge a delivery fee for areas further than a 3 km drive distance (with the exception of orders above R250). Debonairs Pizza furthermore reserves the right to not offer delivery to certain areas for distance, security and/or safety reasons. I have never tried smoked sausage on a pizza. It kind of reminded me of an open faced sandwich. DP. Each layer had only 2 or 3 pieces of sausage, less sauce,the pizza didn't even look like a triple deck, it was so thin. I also used a pepper jack cheese and hot regular sausage since that is what I had. Be it thin or thick, light or filling, crunchy or cheesy, our Pizza menu is sure to make your mouth water. A crust crammed with pork cheese grillers & the pizza topped with chicken, mushroom, tomato, onion, Debonairs sauce & spring onion MEAT A crust crammed with pork cheese grillers & the pizza topped with pepperoni, bacon, BBQ sauce & a sprinkle of parsley A crust crammed with pork cheese grillers & the pizza topped with chicken, mushroom, tomato, onion, Debonairs sauce & spring onion MEAT A crust crammed with pork cheese grillers & the pizza topped with pepperoni, bacon, BBQ sauce & a sprinkle of parsley Our signature pizza sauce layered with sausage and real cheese made from mozzarella for a taste you’ll crave. 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